It couldn't be simpler or faster...
there was one phone call to my Mum...but there usually is...
Blackberry & Apple Puff Pie
core and cut two apples
place into pan with some water and approx 1 tbsp sugar
cook until the apple starts to soften
add blackcurrants (they don't take too long to soften)
(I couldn't be bothered to make the crumble so this is how it ended up a puff pie)
use a round premade puff pastry.
lay over the baking dish and gently push into the dish
add the apple and blackcurrant filling
fold over the remaining pastry
place in the oven
approx 180° for 15-20 mins
serve hot with custard.
or cold with cream
or icecream
or whatever you fancy!
YUM!
